Description
Introducing our delectable Caramel Apple Crumble Tea, a delightful addition to our dessert tea collection. Crafted with utmost care using organic compliant ingredients, this enchanting blend combines the soothing qualities of green tea with the warm flavors of apple, cinnamon, elderflower petals, maple syrup, nutmeg, and a touch of natural flavors.
Indulge in the comforting aroma of freshly baked caramel apple crumble as you sip on this tantalizing tea. Each ingredient has been thoughtfully selected to create a harmonious balance of flavors, ensuring a truly memorable tea-drinking experience.
With every sip, you’ll be transported to a cozy autumn afternoon, surrounded by the inviting scents of a homemade apple dessert. The gentle earthiness of the green tea serves as the perfect backdrop, allowing the sweetness of the caramel and apple to shine through. The cinnamon adds a comforting warmth, while the elderflower petals impart a delicate floral note. The subtle hints of maple syrup and nutmeg provide a rich depth of flavor, rounding off this enchanting blend.
Our Caramel Apple Crumble Tea is available in various sizes to suit your preferences and needs. Choose from our 1oz and 4oz loose-leaf packages, allowing you to savor this delightful tea at your leisure. For convenience, we offer a 15 teabag pouch, perfect for quick and easy brewing. Additionally, if you’d like to explore our range of dessert teas, we offer a sampler pack containing 5 tea bags, allowing you to discover a variety of sweet and satisfying flavors.
Ingredients
Steeping Instructions
Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).
Place 1 slightly heaping teaspoon of loose tea or 1 tea bag into a teapot for each serving required. Using filtered or freshly drawn cold water, boil and pour 6-7oz/170-200ml per serving over the tea. Cover and let steep for 5 minutes. Add hot tea to a 12oz/375ml acrylic glass filled with ice, straining the tea or removing the bags. Not all of the tea will fit, allowing for approximately an additional ½ serving. A rule of thumb when preparing fresh brewed iced tea is to increase the strength of hot tea since it will be poured over ice and diluted. (Note: Some luxury quality teas may turn cloudy when poured over ice. This is a sign of luxury quality and nothing to worry about!)
Caffeine Level
Caffeine Content: Low
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